Classic folded crepes

Sweet & savory crepes, made to order

The heart of the cart — thin, hand-folded crepes with toppings your guests actually want. Sweet for dessert hour, savory for brunch, or both on one menu.

Book the Cart Full Menu

Keto, gluten-free, and vegan batters available for catering — mention dietary needs when you book so the whole guest list can join the line.

Handheld strawberry banana crepe made to order at an event

Savory crepe being prepared on the Crepe Lamour cart griddle

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At your event

How we serve crepes

Full crepe cart setup with toppings bar — made to order, not pre-plated trays
Sweet and savory lines can run side-by-side so brunch and dessert both feel covered
Staffed service so guests watch the fold, pick toppings, and leave with a warm plate
Optional custom cart wrap and color palette to match your event theme
Dietary batters (keto, GF, vegan) on request — same experience, different batter
Built for SoCal venues: backyards, hotels, venues, and brand activations

On this cart

What we fold & stack

Signature

Sweet Crepes

Hand-folded and made to order — Nutella, chocolate drizzle, fresh fruit, whipped cream, and toppings guests actually line up for. Perfect as late-night dessert or a full sweet bar for showers and birthdays.

Strawberry banana crepe held up at a Southern California event

Sweet crepe with ice cream on a yellow plate

Nutella and lechera crepe close-up from the cart

Brunch-ready

Savory Crepes

Organic ingredients folded into warm savory crepes — chicken, spinach, pesto, tomato, mushrooms, and more. Ideal for morning-after brunch, corporate breakfasts, and mixed sweet-and-savory menus.

Savory crepe prep on the mobile cart griddle

Organic savory crepe being prepared for guests

Savory crepe cart under outdoor umbrellas at an event

Also available

Keto · gluten-free · vegan

Dietary batters so more of the guest list can get a plate — same cart energy, different batter. Tell us what you need when you book and we'll plan the line.